Welcome to the Bedford Social Club!  
                                        July 15th, 2016   
				       Starters, Soups & Salad

			`		      Spanakopita
                   Greek phyllo dough baked with Feta cheese & spinach  served with a ranch dressing dipping sauce                  8*
          pan seared then steamed dumplings with chicken & vegetable filling, side of soy-citrus dipping sauce                         8
			                        Social Club Quesadilla
                            flour tortilla with jack cheese & roasted red peppers served with tomato salsa                                             8

				      Smoked Gouda Mac & Cheese
      bite sized macaroni & cheese made with smoked Gouda cheese served with sour cream horseradish dipping sauce      8

					  Classic Caesar Salad
                               crisp romaine, parmesan & romano cheeses, garlic crouton & anchovy                                                     8
					     Iceberg Wedge
            large wedge of crisp iceberg lettuce, heaps of our house-made blue cheese dressing, fresh bacon bits                      6

 				                    House Salad
                      organic field greens and salad vegetables with a choice of balsamic vinaigrette
                                  chunky blue cheese, honey dijonese, or buttermilk ranch dressing                                                    4
		       		     Spicy Thai Avocado Cucumber Soup	    				                 
                               chilled cucumber & avocado soup with serrano pepper, fresh mint & coconut                                           4
				           Main Courses   

			                      Baked Penne Rustica
      penne pasta with chicken breast, Italian sausage & tomato sauce baked with Ricotta & Mozzarella cheeses                       18

			                                  Thai Ahi
       Ahi Tuna pan seared and finished with a Thai sweet & spicy chili sauce served with Asian vegetables over rice                 20
 			                          Chicken Siciliano
free range breast pan fried in olive oil, topped w/ pepperoni, baked with marinara sauce & 3 Italian cheeses over linguine        19

			                      Italian Stuffed Pork Loin
pork loin filled with Italian bread crumb & parmesan cheese stuffing, simmered in a fresh Marinara sauce over linguine pasta  20

				                Chicken Bayou
  pan fried chicken breast topped with a creamy Old Bay spiced crab sauce, served with New Orleans red beans & rice           20

	        		                      Szechuan Shrimp Stir-Fry
                            sirloin beef strips and Asian vegetables in a spicy stir-fry sauce over rice                     	                               20

		    below served with potato or pasta & fresh vegetable 

 			                        Halibut Key West Style
                    pan seared fresh wild caught halibut filet, finished in a key lime butter sauce                                                         22

				            Chicken Cordon Bleu
                                pan fried chicken breast with Black Forest ham & Swiss cheese          				   20

				         Grilled or Blackened Tilapia
            fresh char grilled tilapia with lemon, garlic & butter or iron skillet blackened in butter & Cajun spices           	                20
				           Grilled Flat Iron Steak
    		Angus grade flat Iron steak, char-grilled & topped with Cabernet mushroom sauce                                         21

					    Grilled NY Strip
                                            Angus grade Strip Sirloin char grilled to order                                                                                 25

				                 Steak Au Poivre   
                            Angus grade Strip Sirloin steak in a cracked pepper, cognac butter sauce                                                    26

 					        Filet Mignon 
                                                   Angus beef tenderloin char grilled to order	                                                                   26

					       Rack of Lamb
                              full rack of New Zealand lamb grilled then roasted with garlic & fresh herbs                                                28