Welcome to The Bedford Social Club!        
                           March 27th, 2015

                                          Starters, Soups & Salads

 			                           Mac & Cheese Bites
      macaroni & smoked gouda cheese bite sized and served with sour cream & horseradish dipping sauce                        8

				               Chile Relleno Bites
                       battered bite sized jack cheese stuffed mild chile peppers, lime cream salsa                                                  8

			                       Social Club Quesadilla
                    flour tortilla with Monterey Jack cheese, roasted red peppers served with tomato salsa                                    8

                             spinach & feta cheese pie in Phyllo dough, baked and cut into bite sized pieces                                      8

					Classic Caesar Salad
                               crisp romaine, parmesan & romano cheeses, garlic crouton & anchovy                                                  8

					     Iceberg Wedge
            large wedge of crisp iceberg lettuce, heaps of our house-made blue cheeese dressing, fresh bacon bits                 6

 				                    House Salad
                      organic field greens and salad vegetables with a choice of balsamic vinaigrette
                                  chunky blue cheese, honey dijonese, or buttermilk ranch dressing                                                  4

				           Cuban Black Bean Soup
                                                                     with smoked ham                                                                                                4

					   Main Courses   
		                                          Salmon Teriyaki 
fresh wild caught Scottish salmon grilled with sesame teriyaki sauce served over rice with a side of Asian stir-fry vegetables    20

				                Chicken Siciliano
              boneless breast topped with pepperoni, tomato sauce & three Italian cheeses, over linguine pasta                              18

				    Pork Loin with Mac & Cheese Bake
                 three cheese (white cheddar, jack & parmesan) macaroni casserole baked with sliced pork loin & mushrooms         17

					          Thai Ahi
            Ahi Tuna steak, pan seared and finished with sweet & spicy Thai chili sauce, over rice, side Asian vegetables              19

				              Blackened Tilapia
          tilapia filet dredged in butter & Cajun spices and blackened in an iron skillet, served over cheese grits                             18

					        Mixed Grill
           one seafood skewer with fresh jumbo scallops, shrimp, tomato, onion & peppers basted with lemon & garlic,
                         and one skewer with chicken breast, tomato, onion & peppers char grilled over rice pilaf                                   21

                            below served with potato or pasta & fresh vegetable   

			                           Key West Rockfish 
                       fresh Outer banks Rockfish pan seared finished with a Key lime butter sauce                                                  21

 				        Striped Sea Bass Monterey
             fresh striped sea bass with sun-dried tomatoes, roasted red peppers in a white wine garlic sauce                            21

				           Stuffed Rainbow Trout
            fresh Idaho rainbow trout grilled then roasted with lemon & butter, filled lump crab stuffing                                         21

				             Chicken Cordon Bleu
                           butter sauteed boneless breast baked with Black Forest ham & Swiss cheese                                             20

				                 Filet Bearnaise
                                Angus beef tenderloin filet mignon, char grilled to order, side of Sauce Bearnaise                                  26
    					   Beef Wellington
                                   grilled filet mignon baked in pastry with mushrooms & pate                                                                   26
 					    Steak Au Poivre 
                    Angus Choice NY Sirloin strip steak in a cognac & cracked peppercorn butter sauce                                          26
 					         NY Strip
                                    Angus Choice NY Beef Strip sirloin steak char grilled to order                                                              25

			                               Rack Of Lamb   
                           full rack of New Zealand lamb, grilled then roasted with rosemary and garlic crust                                       28